Product Description
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Traditionally this almond-paste-based confection is a German specialty, but we find it to be very popular in the South. We make our own marzipan from scratch, roll it by hand on a marble slab, and then slice it into delicate little morsels that are dipped in your choice of silky milk or smooth dark chocolate. If you enjoy the classic taste of sweet almonds, you'll love this divinely aromatic, decadent treat.
